Yew Tree Inn
Book Now: 01622 752882

Sunday Menu served 12pm-5pm

(last seating 4.15pm)

 

Sunday Menu

 

Traditional Sunday Roast.  £8.95

 

Roast topside of Beef with Horseradish cream

Roast leg of Lamb with fresh home made mint sauce

Roast loin of Pork with fresh home made Bramley apple sauce

(why not have a mixture of two meats?)

 

served with freshly roasted potatoes, new potatoes, home made  Yorkshire pudding, fresh market vegetables cooked

al dente  and gravy.

Chargrilled Chicken Breast with roast accompaniments  £9.95

Baked Sea Bass Fillet with roast accompaniments  £11.95

 

A meat free roast with an extra Yorkshire pudding and vegetable gravy is also available.

Childs roast. £6.95

Starters £3.50

Chicken Liver and Wild Mushroom Pâté with French bread

Home made Summer Celery Soup with French bread

Garlic Prawns served on a bed of baby leaves with French bread

Crusty Garlic Baguette

 

Desserts £3.50

Dairy cream Profiteroles with chocolate sauce

Summer Pudding with cream or ice cream

Lemon Meringue Pie with cream or ice cream

Vanilla ice cream or Lemon Sorbet.

 

 

 

Don’t fancy a Roast..?

 

Ploughman’s Picnic £9.95

Our version of a true Pub classic. Choose two of the following: Mature cheddar; Stilton; Brie; Goats Cheese; Roast Beef, Roast Lamb or Roast Pork:  to be served with a mixed leaf salad, pickled onion, crunchy apple, pickle, home made piccalilli, crunchy coleslaw and a crusty baguette with butter.

 

Continental Platter.  £8.95

Ideal as a light lunch, snack or starter to share, a platter board of marinated olives, crusty baguette, warmed extra

virgin olive oil, balsamic vinegar, grapes, a slice of chicken liver and wild mushroom pate and a wedge of creamy brie. 

 

 

Classic Caesar salad.—with chicken £9.95  with king prawns  £10.95

Crispy Cos and Romaine lettuce dressed in a creamy Caesar dressing topped with anchovies, home baked croutons and grated Parmesan cheese before being finished with either a grilled chicken breast or two grilled king prawn skewers.

 

Grande Nachos.  £6.95

A bowl of warmed corn tortilla chips smothered in melted mature cheddar before being topped with our own fresh tomato salsa, creamy guacamole, cooling crème fraiçhe and sliced jalapeno peppers.  Great on their own, but plenty to share! Mf / gf

 

Chicken Breast with Cranberry, Bacon and Brie.  £9.95

A succulent chicken breast grilled before being topped with Cranberry sauce,  back bacon and melted Brie.  Served with roast and baby potatoes, fresh coleslaw and dressed baby leaves with red onion. Gf

 

Cauliflower cheese.  £8.95

A return of a great favourite.  Delicate cauliflower florets on a bed of spinach and covered in a creamy mature cheddar cheese sauce, baked in the oven and finished with a dusting of paprika. Gf / mf