Wraps, Baps, Baguettes and Jackets.
Filled crusty baguette, flour tortilla wrap, soft
wholemeal bap or home baked jacket potato served with a dressed mixed leaf and red onion salad garnish. £5.00
Choose from the following fillings:
Rump steak with mushroom and farmhouse cheddar
British back bacon, tomato and farmhouse cheddar
Spinach, mushroom and farmhouse cheddar mf
Prawns and celery in our lightly spiced Marie Rose sauce
Mediterranean vegetable and brie mf
White Cornish crab and jalapeno in citrus crème fraiçhe
Yew Tree Light Lunch Menu
£5.00
Menu available Monday to Saturday 11am—3pm
(Last seating at 2.30pm)
This menu is not available with any other promotion or
discount voucher
Cod and Chips.
A proper pub favourite. A fresh cod fillet, battered in our own Masterbrew beer batter and fried until golden. Served with chips and our home-made chunky tartare sauce.
Gluten free batter is available for this fish.
Butcher’s cut sliced ham, free range egg and chips.
Two free range egg omelette with a dressed mixed leaf and red onion salad.
Choose two fillings from: cheddar, bacon, mushroom, tomato, onion, herbs. gf some mf
Pesto Linguine.
Linguine pasta dressed in our fresh home-made pesto with black olives and sprinkled with grated Gran Padana. mf
Peppered Smoked Mackerel.
A warm peppered smoked mackerel fillet served simply with a crusty baguette, butter and a mixed leaf garnish.
Half Pint of Prawns.
A half pint of shell on prawns served with a crusty baguette, butter, mixed leaves, our home-made tartare sauce and our lightly spiced Marie Rose sauce.
Scrumptious Sausages
Check out our range of Butcher’s choice gourmet sausages and then choose how you would like to have them served:
Two sausages in a crusty baguette with mixed leaf side salad and Dijon mayonnaise
Or
Two sausages with a fried free range egg and chips
Lunch served 11am - 3pm
Monday to Saturday
(last seating 2.30pm. Available on bank holidays)