Desserts

Served with fresh whipped cream, pouring double cream, ice cream, or Mascarpone unless otherwise specified.

Strawberry and Chocolate Waffle. £4.95
The Yew Tree favourite. A warm, sweet Belgian waffle topped with sliced strawberries and chocolate sauce. An indulgent and delicious dessert

Marinated Baby Figs. £4.25
Tunisian baby figs marinated in a white wine, rum and mulled spice syrup. Served with
mascarpone. gf

Lemon Meringue Pie. £4.50
A luscious deep lemon meringue on a short crust pastry pie. A light palate cleanser.

Raspberry Crème Brûlée. £4.50
A chilled and delicate set vanilla custard with raspberries topped with sugar and then caramelised with a brûlée torch to provide a crunchy topping. Gf

Chocolate Fudge Cake. £4.75
A rich chocolate sponge cake sandwiched together with chocolate fudge cream and finished with chocolate fudge frosting. Equally delicious warm or cold—but we recommend warm!

Summer Pudding. £4.75
A light and fruity taste of summer. A light bread pudding case steeped in berry juice and cassis before being jam packed with juicy summer fruits. Best served with real whipped cream, but just as great with vanilla ice cream!

Warm Chocolate Brownie with Mint Ice Cream. £4.75
A gluten free chocolate brownie served warm with a generous scoop of mint choc chip ice cream to finish. gf

Coconut Ice Cream Slice. £4.50
A chocolate brownie base, topped with refreshing coconut ice cream and finished with pieces of chocolate coated coconut.

Peach Melba Torte £4.75
A light sponge base topped with a vanilla mousse with raspberry sauce before being topped and glazed with sliced peaches and raspberries.

Dairy Cream Profiteroles with Chocolate Sauce £4.75
Profiteroles filled with dairy cream and topped with chocolate sauce

Lemon Sorbet. £3.95 dairy free / fat free

Mixed Berry Dairy Sorbet. £3.95 low fat

Vanilla Ice Cream. £3.95 sauces available

 

Not got a sweet tooth..?

Yew Tree Cheese Board.  £7.95

A selection of farmhouse cheddar, creamy brie, stilton, smoked cheddar and goats cheese served with a stick of crunchy celery, juicy red grapes and a selection of biscuits.

 

Why not add a glass of Port to your cheese board?

 

After Dinner Liqueurs

Baileys £2.50

Sambuca £2.20

Courvoisier £2.20

Amaretto £2.20

Glenfiddich Single Malt £2.30

Jameson’s Irish Whiskey £2.30

Cointreau £2.30

Tia Maria £2.20

Port £2.60

 

Hot Drinks.

Tea £1.50

Black Coffee £1.50

Cappuccino  £1.95

Latte  £1.95

Espresso  £1.70

Double Espresso  £2.50

Floater Coffee £1.95

Earl Grey Tea £ 1.50

Herbal Tea £1.50

Hot Chocolate £1.95

Hot Chocolate & Cream   £2.25

Decaf Tea  / Coffee £1.50

Liqueur Floater Coffee £3.95

Choose from:

Parisienne—Brandy

Irish—Jameson’s

Caribbean—Dark Rum

Calypso—Tia Maria

French—Cointreau

Baileys—Baileys Irish Cream

Italian—Amaretto

Russian—Vodka